Wednesday, November 10, 2010

Blogmania 2011 Dream Team Holiday Open House Day 10: Kwanzaa Activities for the Entire Family

Wow, I can't believe that the Blogmania 2011 Dream Team Holiday Open House comes to an end today! It has been so much fun giving you all some great ideas and tips for this upcoming holiday season.


Yesterday I mentioned that there are a number of different Winter Holidays in December, other than Christmas, and featured some awesome ideas for celebrating Hanukkah. Today I will introduce you to Kwanzaa.




About Kwanzaa:


Kwanzaa is an African-American holiday about the festival of the first harvest of the crops. It begins on December 26, and lasts for seven days. The name Kwanzaa, sometimes spelled Kwanza, comes from a phrase which means "first fruits" in Swahili, an East African language.



Kwanzaa was created by Dr. Maulana Karenga in 1966. It is celebrated through singing, speaking, dancing and reciting traditional. Kwanzaa is built on seven principles that are commonly known as "Nguzo Saba". These principles are:
  1. umoja - unity
  2. kujichagulia - self-determination
  3. ujima - collective work and responsibility
  4. ujamaa - cooperative economics
  5. nia - purpose
  6. kuumba - creativity
  7. imani - faith

Kwanzaa was developed from elements of the African heritage. The African celebration of Kwanzaa was a ceremony of appreciation for the "first fruits of harvest". The four elements that made up the original African meaning of Kwanzaa were unity, awareness of ancestry and heritage, recommitment to traditional values, and reverence for creator and the creation.
The modern celebration of Kwanzaa lasts seven days, from December 26 to January 1. Each of the seven days of the celebration is dedicated to one of the seven principles. Each day one candle is lit that represents each principle.
Day 1 - middle candle - Black - Umoja - Unity
Day 2 - innermost red candle - Kujichagulia - Self-determination
Day 3 - innermost green candle - Ujima - Collective Work and Responsibility
Day 4 - middle red candle - Ujamaa - Cooperative Economics
Day 5 - middle green candle - Nia - Purpose
Day 6 - outermost red candle - Kuumba - Creativity
Day 7 - outermost green candle - Imani - Faith
There are many symbols of Kwanzaa. The Kwanzaa candelabra is called a kinara. The straw mat that the kinara is placed on is a mkeka. Ears of corn are also placed on the mat, one to represent each child in the household. They are called the vibunzi (or muhindi). A fruit basket is placed on the mkeka, and is called the mazao. The unity cup is also placed on the mkeka, and is called the kikombe cha umoja. The seven candles that are placed in the kinara are called the Mishumaa Saba. Finally, all the gifts are called the zawadi and are traditionally given on Imani - the last day of Kwanzaa.
On the evening of Kuumba (December 31) there is a feast called Karamu. This is the main focus of Kwanzaa where cultural expression is encouraged. This is practiced to bring all participants closer to their African roots. The program for the Karamu generally involves a welcome, a remembrance of ancestry, a reassessment of situations, a recommitment to values, a rejoicing, a farewell statement, and a call for greater unity.
The last day of Kwanzaa, or "Imani", focuses on honoring traditions and reaffirming self worth through gift giving. Gifts are often made rather than bought because Kwanzaa emphasizes creativity or "kuumba" - one of the seven principles.
The point of Kwanzaa is not one of gift giving or religious celebration, but a commemoration of heritage and togetherness. Family and friends should find Kwanzaa to be a time of sharing and pulling together. The guiding principles teach values we tend to lose in a more modern and solitary society. Since the original ideas were to bring forth the harvest, the guiding principles bring people together to remind us how important we are to each other.

In A Kwanzaa Celebration, Nancy Williams and award winning illustrator Robert Sabuda have created an exuberant mix of symbolic holiday images, bold blocks of color, and ingenious pop-ups. This festive book is a true celebration of a joyous African-American holiday

A simple way to get acquainted with Kwanzaa

During the seven days of Kwanzaa we celebrate the importance of family, friends, and community. This warm and lively introduction to a very special holiday will help even the youngest children join in!
Author and illustrator Karen Katz kicks off a wonderful new series of picture books for the very young with My First Kwanzaa. The series will offer a simple and fun way to get familiar with the traditions of holiday celebrations from different cultures

Crafts:

Check here for some great Kwanzaa coloring sheets

Make a homemade Kwanzaa mat using black construction paper with red and green ribbon. Cut the construction paper into strips and intertwine the two colored ribbons alternately



Another wonderful craft idea for kids is to start a Kwanzaa scrapbook wherein they can record what they have learned each year about Kwanzaa. Perhaps they can write their thoughts about their heritage, stories they may have been told and observations on books they may have read. They can decorate the front of the scrapbook with the 7 Symbols of Kwanzaa

Make necklaces out of red, green and black beads using a satin cord. You can find these beads in any craft store.

Make a Kwanzaa Handprint Wreath - see the instructions here.

Recipes:

Coconut Biscuits

  • 2 cups flour
  • 2 Tbsp sugar
  • 1 Tbsp baking powder
  • 1 tsp salt
  • 1/2 cup butter or margarine
  • 1 cup milk
  • 1 cup sweetened flaked coconut, toasted
Combine first four ingredients in a large bowl.
Cut in butter until mixture is pea sized.
Add last two ingredients and stir until dough is formed.
Drop unto a cookie sheet to make 15 biscuits.
Bake in a 450 degree oven for 10 minutes or until golden.
Serve while still warm.




Yessa Chicken


Ingredients
1 (3 to 3 1/2 pound) chicken, cut into 8 pieces
1 1/2 cups thinly sliced onions
6 cloves garlic, halved
1 cup thinly sliced celery (2 ribs)
1 cup thinly sliced carrots (2 small)
2 limes zested and juiced
1 fresh hot chile pepper (Scotch bonnet or habanero), quartered
Salt and freshly ground black pepper
2 tablespoons vegetable oil
1 quart chicken stock
Garnish and accompaniment:
2 cups julienned carrots, blanched
2 cups julienned leeks, blanched
1/2 cup water
1 tablespoon butter
Serving Suggestions:
Cooked enriched rice, as an accompaniment
Sauteed Greens, as an accompaniment

Method

Marinate chicken for 3 to 5 hours in onions, garlic, celery, carrots, lime juice, and hot pepper. Strain, remove chicken and pat dry. Reserve vegetables. Season chicken with salt and pepper and brown in Dutch oven in 2 tablespoons vegetable oil. Remove chicken, and pour off excess fat.

Deglaze pan with chicken stock and add chicken, and marinated vegetables. Allow to cook, covered, over medium heat until chicken is tender, about 15 to 20 minutes.

Remove chicken and reserve in warm place (oven preheated to 250 degrees). Strain sauce through china cap or sieve. Season the sauce with lime zest, salt, and pepper. Warm the chicken in sauce. Warm the blanched carrots and leeks in 1/2 cup water and 1 tablespoon butter, plus salt and pepper. Serve the chicken with enriched rice and greens, and garnished with the blanched vegetables.




Ambrosia Fruit

Ingredients

1 can pineapple chunks in light syrup
1/4 cup brown sugar, packed
1/2 tsp. orange peel, grated
2 md. oranges
2 md. apples, unpeeled and diced
1 tbsp. coconut

Directions

Drain pineapple, reserving 1/4 cup juice in a saucepan; set pineapple aside.

Add brown sugar and orange peel to the juice; heat until sugar dissolves.

Peel and section oranges into a large bowl, reserving any juice; add the apples and pienapple. Add pineapple juice mixture and stir gently.

Chill.

Just before serving, sprinkle with coconut.



I hope you have enjoyed spending the last 10 days with the Blogmania 2011 Dream Team, and don't forget today is the last day to enter to win prizes worth over $2000. See the link below!








How in order to enter, you need to grab the above Holiday Open House button and place it on your blog. You also have to do a blog post listing a Holiday Entertaining Tip. Then you can link up on the Mr. Linky below. How easy is that! You can enter each day of the Holiday Open House as well, giving yourself 10 chances to win!!! So come join in the fun and link up today!

As an extra bonus, you can win a 125x125 add to be posted here on A Mom After God's Own Heart. The ad will be placed for one month's time! All you have to do is comment below, telling me your favorite Christmas tradition. Easy peasy!



*All links must link directly to a winter/holiday entertaining post. Links to main pages will be deleted. All linked posts must include our giveaway button. Any posts without our button in them will be deleted. Winner will be chosen using random.org. from all eligible (remaining) links and announced on www.parkerpronline.com on Nov. 11, 2010 and winner will also be contacted via comment on winning post. Winner will then have 72 hours to submit their contact information to blogmaniapr@gmail.com in order to claim the prize package. If not claimed, a new winner will be selected from remaining eligible links.

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